









🍖"ris de veau with morel mushroom sauce... over the top!"
🍷Small but well-curated wine list, staff happy to advise
💡Ask for a table away from the bright white lighting
This modern bistro brings chic country charm to Clermont-Ferrand's dining scene. The chalkboard menu changes with the market, featuring duck breast with black olives and pork cheeks braised in red wine.
Chic country decor
Market-fresh cuisine
Blackboard menu
Local products










🍖"ris de veau with morel mushroom sauce... over the top!"
🍷Small but well-curated wine list, staff happy to advise
💡Ask for a table away from the bright white lighting
This modern bistro brings chic country charm to Clermont-Ferrand's dining scene. The chalkboard menu changes with the market, featuring duck breast with black olives and pork cheeks braised in red wine.
Chic country decor
Market-fresh cuisine
Blackboard menu
Local products