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Fine Dining
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L'Impulsif

Opens Thursday at 12:00 PM

Châtel-Guyon

🍷"worth the investment with the wine pairing"
Give yourself plenty of time to savor
🎨Single-ingredient menus showcase chef's pairing mastery

Chef Rémi Laroque brings his Vietnamese-French heritage to life with modern, globe-trotting cuisine rooted in Japanese technique. Expect delicate dishes like monkfish with fennel and coconut cream in a Belle Époque space adorned with street art.

Michelin-starred dining
Modern Asian fusion
Belle Époque setting
Art-filled interior
Book Tickets