La Table d'Alais 1
Fine Dining
La Table d'Alais 2
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La Table d'Alais

Opens Saturday at 12:00 PM

Carcassonne

🍲"cassoulet is made the best here"
🥚Save room for the cloud-like pavlova
🌿Ask for the terrace on sunny days

Inside Carcassonne's medieval walls, this Michelin-listed spot sidesteps tourist-trap territory with confident French cooking. The 64-degree egg with truffle and the Castelnaudary cassoulet bridge tradition and modern technique.

Traditional meets modern
64-degree egg specialty
Truffle lovers' haven
Authentic regional cassoulet
€€€€