Fine Dining
🏛️Founded in 1880, a Belle Époque landmark
🍲Bouillabaisse only on Fridays and Saturdays
📅Book a table in advance
Chef Julien Roucheteau orchestrates Mediterranean tasting menus inside a fin-de-siècle palace on the Côte d'Azur. Dine from a sea-view terrace where local figs, rockfish, and house-marinated anchovies take center stage.
Mediterranean tasting menus
One Michelin Star
Sea-view terrace
Belle Époque palace
Google
(308)
4.6
Fine Dining🏛️Founded in 1880, a Belle Époque landmark
🍲Bouillabaisse only on Fridays and Saturdays
📅Book a table in advance
Chef Julien Roucheteau orchestrates Mediterranean tasting menus inside a fin-de-siècle palace on the Côte d'Azur. Dine from a sea-view terrace where local figs, rockfish, and house-marinated anchovies take center stage.
Mediterranean tasting menus
One Michelin Star
Sea-view terrace
Belle Époque palace
Google
(308)
4.6