Delicatessen
Delicatessen🍮Homemade rice pudding is a sleeper hit
🥛Bring your own container for zero-waste cheese
🍺Try "le Myrha" cheese made with local beer
Paris's first urban cheesemaker, aging soft-ripened cheeses on-site in Goutte d'Or. Pierre Coulon crafts Saint-Félicien with raw cream, goat cheeses with za'atar, and small-batch Camembert from his Normandy farm.
Paris-made cheese
on-site aging
raw milk available
local organic dairy
DelicatessenDelicatessen🍮Homemade rice pudding is a sleeper hit
🥛Bring your own container for zero-waste cheese
🍺Try "le Myrha" cheese made with local beer
Paris's first urban cheesemaker, aging soft-ripened cheeses on-site in Goutte d'Or. Pierre Coulon crafts Saint-Félicien with raw cream, goat cheeses with za'atar, and small-batch Camembert from his Normandy farm.
Paris-made cheese
on-site aging
raw milk available
local organic dairy