




🍴"worthy of Lyon" (Michelin Guide)
📋Try the flexible Menu Plaisir for 3 courses
👋Chef often greets early diners personally
Dine in crushed velvet splendor just steps from Place Stanislas. Le Capu pairs bold baroque interiors with generous, artfully executed French plates like veal filet mignon with aubergine caviar.
Elegant baroque interior
Contemporary fine dining
Chef meets guests
Thoughtful attentive service





🍴"worthy of Lyon" (Michelin Guide)
📋Try the flexible Menu Plaisir for 3 courses
👋Chef often greets early diners personally
Dine in crushed velvet splendor just steps from Place Stanislas. Le Capu pairs bold baroque interiors with generous, artfully executed French plates like veal filet mignon with aubergine caviar.
Elegant baroque interior
Contemporary fine dining
Chef meets guests
Thoughtful attentive service