









Le Gibolin
Opens Saturday at 12:15 PM
Arles
💰"would get two Michelin stars if it tripled the prices"
🍷Natural and biodynamic wine selection
📅Book a day ahead—fills up fast
Chef Arnaud Jourdan turns market finds into playful surprises—think chocolate mousse with black olives or watermelon tartare. The laid-back bistro buzz and natural wine list make it feel like a local secret.
Chef-driven bistro
Natural wine focus
Buzzy laid-back vibe
Imaginative market cuisine










Le Gibolin
Opens Saturday at 12:15 PM
Arles
💰"would get two Michelin stars if it tripled the prices"
🍷Natural and biodynamic wine selection
📅Book a day ahead—fills up fast
Chef Arnaud Jourdan turns market finds into playful surprises—think chocolate mousse with black olives or watermelon tartare. The laid-back bistro buzz and natural wine list make it feel like a local secret.
Chef-driven bistro
Natural wine focus
Buzzy laid-back vibe
Imaginative market cuisine