




👨🍳"Trust the chef! He knows what he is doing"
📋No à la carte, set menus only
🍽️6-7 courses of daily creations
Vincent Boucher thinks big at this tiny Michelin-starred spot. Expect creative, modern tasting menus where a 65° egg and verbena sorbet from the garden share the spotlight with Corsican charcuterie and strawberries.
Chef-driven tasting menu
Intimate historic setting
Trust-the-chef dining
Modern creative cuisine





👨🍳"Trust the chef! He knows what he is doing"
📋No à la carte, set menus only
🍽️6-7 courses of daily creations
Vincent Boucher thinks big at this tiny Michelin-starred spot. Expect creative, modern tasting menus where a 65° egg and verbena sorbet from the garden share the spotlight with Corsican charcuterie and strawberries.
Chef-driven tasting menu
Intimate historic setting
Trust-the-chef dining
Modern creative cuisine