Fine Dining
Fine Dining👨🍳"sophisticated cuisine with high level of savoir-faire"
☕Edouard Herriot, former mayor, used to take coffee here
A Lyon institution where Christophe Marguin serves modern cuisine that never forgets its roots. Frogs' legs with cream and Bresse chicken with Etrez cream taste like history on a plate.
Historic Lyon institution
Classic French gastronomy
Frogs' legs specialty
Bresse chicken dishes
Google
(263)
4.4
Book Tickets
Fine DiningFine Dining👨🍳"sophisticated cuisine with high level of savoir-faire"
☕Edouard Herriot, former mayor, used to take coffee here
A Lyon institution where Christophe Marguin serves modern cuisine that never forgets its roots. Frogs' legs with cream and Bresse chicken with Etrez cream taste like history on a plate.
Historic Lyon institution
Classic French gastronomy
Frogs' legs specialty
Bresse chicken dishes
Google
(263)
4.4