

🥩"the seasoning is spot on" (Paris Eater)
🍰"possibly the best cheesecake I've ever had"
🍷Splurge on the pricier wine bottles
Le Progrès delivers classic French bistro fare below Sacré-Cœur without the tourist-trap vibes. The Steak Tartare is textbook perfect: minced meat, shallot, mustard, egg yolk, and Worcestershire, served with excellent fries and a crisp green salad.
Classic French bistro
Art nouveau interior
English-friendly service
All-day dining


🥩"the seasoning is spot on" (Paris Eater)
🍰"possibly the best cheesecake I've ever had"
🍷Splurge on the pricier wine bottles
Le Progrès delivers classic French bistro fare below Sacré-Cœur without the tourist-trap vibes. The Steak Tartare is textbook perfect: minced meat, shallot, mustard, egg yolk, and Worcestershire, served with excellent fries and a crisp green salad.
Classic French bistro
Art nouveau interior
English-friendly service
All-day dining