🍴"the format of the moment in New York" (Eater NY)
🦪Cold seafood bar: oysters to caviar
🍸Jeff Bell cocktails in the downstairs Bar Room
Lex Yard brings Chef Michael Anthony's seasonal, farm-driven American cuisine to the revived Waldorf Astoria in a glamorous two-story Art Deco setting. It's approachable fine dining that feels like a scene from a New York movie: classic dishes reinterpreted, oysters on ice, and cocktails that match the occasion.
Art Deco glamour
Celebrity chef
Seasonal American cuisine
Hotel dining reimagined
🍴"the format of the moment in New York" (Eater NY)
🦪Cold seafood bar: oysters to caviar
🍸Jeff Bell cocktails in the downstairs Bar Room
Lex Yard brings Chef Michael Anthony's seasonal, farm-driven American cuisine to the revived Waldorf Astoria in a glamorous two-story Art Deco setting. It's approachable fine dining that feels like a scene from a New York movie: classic dishes reinterpreted, oysters on ice, and cocktails that match the occasion.
Art Deco glamour
Celebrity chef
Seasonal American cuisine
Hotel dining reimagined