

⏰No reservations, expect a wait during peak hours
🍮"don't miss the churros for dessert" (editorial)
Chef Jo Lerma-Lopez slow-cooks Niman Ranch carnitas and hand-presses house-made tortillas at this Michelin Bib Gourmand spot committed to organic, made-from-scratch Mexican.
Organic Mexican cuisine
Locally sourced ingredients
Family-friendly dining
Sustainable restaurant


⏰No reservations, expect a wait during peak hours
🍮"don't miss the churros for dessert" (editorial)
Chef Jo Lerma-Lopez slow-cooks Niman Ranch carnitas and hand-presses house-made tortillas at this Michelin Bib Gourmand spot committed to organic, made-from-scratch Mexican.
Organic Mexican cuisine
Locally sourced ingredients
Family-friendly dining
Sustainable restaurant