

🍌Don't miss the plantain mille-feuille with shrimp
🎓Students eat for €1 on Tuesdays at lunch
🍛Portions are huge—come hungry
Chef Grace Tulomba brings West African soul food to life with dishes that taste homemade—think traditional Mafé and Tiep alongside creative riffs like a Bolino Burger with mango curry sauce.
West African bistronomy
Homestyle comfort food
Vibrant colorful decor
Generous hearty portions


🍌Don't miss the plantain mille-feuille with shrimp
🎓Students eat for €1 on Tuesdays at lunch
🍛Portions are huge—come hungry
Chef Grace Tulomba brings West African soul food to life with dishes that taste homemade—think traditional Mafé and Tiep alongside creative riffs like a Bolino Burger with mango curry sauce.
West African bistronomy
Homestyle comfort food
Vibrant colorful decor
Generous hearty portions