Mariscos Los Corchos 1
Casual Bite
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Mariscos Los Corchos

Opens Friday at 11:00 AM

Rubidoux, Jurupa Valley

๐ŸŸ"so flavorful and the meat was so tender. It had a smoky flavor yet it was juicy"
๐Ÿ™Order "estilo Los Corchos" for octopus and shrimp add-ons
โฑ๏ธFish takes about 45 minutes โ€” come hungry and patient

Whole fish gets the mesquite treatment at this tricked-out trailer in a Bloomington car lot. Chef Anthony Placencia and his Nayarit-born mother Maria grill sea bream and snook over open flames, served with handmade tortillas and all the fixings.

Family-run operation
Whole fish grilling
Mesquite-smoked seafood
Nayarit-style recipes