Fine Dining
🥩"excellent picanha accompanied by an impeccable chimichurri" (Michelin Guide)
😋"best we have tasted in 2 weeks in France"
🌱Vegan Buddha bowl has tons of protein and homemade pesto
Behind a pistachio-green shopfront, Colombian chef Marlon Medina fuses South American soul with Loire Valley ingredients. Market-fresh ceviche and bold flavors that'll make you forget you're in France.
Colombian-French fusion
Chef with Bocuse d'Or credentials
Market-fresh ceviche
Unpretentious fine dining
Google
(776)
4.7
Fine Dining🥩"excellent picanha accompanied by an impeccable chimichurri" (Michelin Guide)
😋"best we have tasted in 2 weeks in France"
🌱Vegan Buddha bowl has tons of protein and homemade pesto
Behind a pistachio-green shopfront, Colombian chef Marlon Medina fuses South American soul with Loire Valley ingredients. Market-fresh ceviche and bold flavors that'll make you forget you're in France.
Colombian-French fusion
Chef with Bocuse d'Or credentials
Market-fresh ceviche
Unpretentious fine dining
Google
(776)
4.7