




🌟"exactly what I expected of a top level restaurant"
🐟Try the Salmon Gravlax on tomato panna cotta
🍷Chef's choice menu with wine pairings impresses
Chef Stéphane Castaing cooks creative French dishes in a 16th-century monastery with a jaw-dropping stained-glass window. The elegant patio gives it a bohemian bistro vibe, and the laid-back service keeps things relaxed.
Historic monastery setting
Elegant interior patio
Bohemian bistro vibe
Creative French cuisine





🌟"exactly what I expected of a top level restaurant"
🐟Try the Salmon Gravlax on tomato panna cotta
🍷Chef's choice menu with wine pairings impresses
Chef Stéphane Castaing cooks creative French dishes in a 16th-century monastery with a jaw-dropping stained-glass window. The elegant patio gives it a bohemian bistro vibe, and the laid-back service keeps things relaxed.
Historic monastery setting
Elegant interior patio
Bohemian bistro vibe
Creative French cuisine