🥣Practically synonymous with 'best ramen in SF' (The Infatuation)
🌶️Try the lamb or GKO for something wild
🌱Vegan tantanmen is legit, not an afterthought
Mensho Tokyo imported its obsessive broth craft from Japan to the Tenderloin, and the lines have never let up. The tori paitan is intensely creamy, almost gravy-thick, while the lamb and vegan options prove they refuse to play it safe.
Michelin-listed
Cult following
Creative ramen bowls
Creamy chicken broth
🥣Practically synonymous with 'best ramen in SF' (The Infatuation)
🌶️Try the lamb or GKO for something wild
🌱Vegan tantanmen is legit, not an afterthought
Mensho Tokyo imported its obsessive broth craft from Japan to the Tenderloin, and the lines have never let up. The tori paitan is intensely creamy, almost gravy-thick, while the lamb and vegan options prove they refuse to play it safe.
Michelin-listed
Cult following
Creative ramen bowls
Creamy chicken broth