



🍜"best miso ramen I had in new york"
🥟"gyozas were probably one of the best I have ever had"
📋Read the menu carefully — toppings often à la carte
A Michelin-starred Tokyo chef brings serious craft to this low-key izakaya, where playful quirks meet deeply nuanced broths. Expect eccentric touches like falafel-topped ramen and a menu that rewards careful reading.
Michelin-starred chef
nuanced blended broths
quirky toppings
cozy counter seating




🍜"best miso ramen I had in new york"
🥟"gyozas were probably one of the best I have ever had"
📋Read the menu carefully — toppings often à la carte
A Michelin-starred Tokyo chef brings serious craft to this low-key izakaya, where playful quirks meet deeply nuanced broths. Expect eccentric touches like falafel-topped ramen and a menu that rewards careful reading.
Michelin-starred chef
nuanced blended broths
quirky toppings
cozy counter seating