This event is in the past.It took place on December 6, 2025 at Preserved.
Cooking Class
Cooking ClassRockridge, Oakland
Learn to nixtamalize corn the traditional way with Emmanuel Galvan of Bolita Masa. This hands-on class walks you through grinding fresh masa and shaping tortillas using cal, water, and ancient techniques.
Hands-on cooking class
Mexican cuisine
Traditional techniques
Cooking ClassCooking ClassRockridge, Oakland
Learn to nixtamalize corn the traditional way with Emmanuel Galvan of Bolita Masa. This hands-on class walks you through grinding fresh masa and shaping tortillas using cal, water, and ancient techniques.
Hands-on cooking class
Mexican cuisine
Traditional techniques