Wine Bar
OBBO - cave à manger
Opens Thursday at 12:00 PM
Decré, Nantes
🍷150 wine references to explore
🥕"happy combinations and tasty sauces" (Michelin Guide)
👨🍳Chef was Alexandre Couillon's pastry chef
A Michelin Bib Gourmand spot where an ex-La Marine pastry chef plays with sweet and savory. Think glazed carrots with ginger-honey jus and satay sauce that elevates the mullet, plus 150 wines to explore.
Laid-back wine bar
Michelin Bib Gourmand
Chef-driven small plates
Creative sauces
Wine BarOBBO - cave à manger
Opens Thursday at 12:00 PM
Decré, Nantes
🍷150 wine references to explore
🥕"happy combinations and tasty sauces" (Michelin Guide)
👨🍳Chef was Alexandre Couillon's pastry chef
A Michelin Bib Gourmand spot where an ex-La Marine pastry chef plays with sweet and savory. Think glazed carrots with ginger-honey jus and satay sauce that elevates the mullet, plus 150 wines to explore.
Laid-back wine bar
Michelin Bib Gourmand
Chef-driven small plates
Creative sauces