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Opaline

Opens Thursday at 7:00 PM

La Rochelle

🍷"perfect wine pairings" (Michelin Guide)
👨‍🍳Chefs trained at Alexandre Mazzia in Marseille
🍽️Bistronomy-style lunch formule is great value

A young couple trained at Alexandre Mazzia serves playful, inventive plates where each dish arrives with three variations—think hake with peas alongside lentil-haddock emulsion and seaweed blini with taramasalata.

Creative bistronomy
Young chef couple
Satellite dish variations
Colorful modern plates