This event is in the past.It took place on June 27, 2026 at 140 Rue Montorgueil.

🍟Double-fried for extra crunch
🌡️140° is the ideal fry temp
Top Chef finalist Mallory Gabsi brings crispy Belgian-style fries to Montorgueil. The name nods to the perfect frying temperature: grab a cone and stroll the cobblestones.
Top Chef backed
Belgian-style fries
Montorgueil district
Casual street food

🍟Double-fried for extra crunch
🌡️140° is the ideal fry temp
Top Chef finalist Mallory Gabsi brings crispy Belgian-style fries to Montorgueil. The name nods to the perfect frying temperature: grab a cone and stroll the cobblestones.
Top Chef backed
Belgian-style fries
Montorgueil district
Casual street food