



π°"From the bread to the Basque cheesecake every dish was a 'I'll be back'"
π"the hot chicken Milanese and have thought about it ever since"
πGet the butter with fennel pollen add-on
Popina's 2,000 square-foot backyard is where you want to be on warm evenings, twirling Roman pasta and sipping owner James O'Brien's curated wines. The happy hour runs Monday through Thursday with $10 Negronis and $15 classics that'll ruin your other neighborhood spots.
Spacious backyard dining
Roman pasta specialist
Curated natural wine list
Happy hour deals
Times
Monday, August 24




π°"From the bread to the Basque cheesecake every dish was a 'I'll be back'"
π"the hot chicken Milanese and have thought about it ever since"
πGet the butter with fennel pollen add-on
Popina's 2,000 square-foot backyard is where you want to be on warm evenings, twirling Roman pasta and sipping owner James O'Brien's curated wines. The happy hour runs Monday through Thursday with $10 Negronis and $15 classics that'll ruin your other neighborhood spots.
Spacious backyard dining
Roman pasta specialist
Curated natural wine list
Happy hour deals
Times
Monday, August 24
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