Pizza
Pizza🍕"Eat a margherita here and you will know what the rest of Paris is chasing" (Rebel Atlas)
🏆Try the Campione del Mondo with fig jam and toasted almonds
🍫Save room for the Angioletti (fried pizza dough with chocolate)
World champion pizzaiolo Peppe Cutraro turns dough into art at this Belleville institution. Expect puffy, leopard-spotted crusts topped with creative combinations like fig jam with Parma ham or truffles with crushed hazelnuts.
World champion pizzaiolo
Neapolitan authenticity
Light fluffy dough
Sweet and savory combos
Google
(7,457)
4.7
PizzaPizza🍕"Eat a margherita here and you will know what the rest of Paris is chasing" (Rebel Atlas)
🏆Try the Campione del Mondo with fig jam and toasted almonds
🍫Save room for the Angioletti (fried pizza dough with chocolate)
World champion pizzaiolo Peppe Cutraro turns dough into art at this Belleville institution. Expect puffy, leopard-spotted crusts topped with creative combinations like fig jam with Parma ham or truffles with crushed hazelnuts.
World champion pizzaiolo
Neapolitan authenticity
Light fluffy dough
Sweet and savory combos