Fine Dining
✨"best and most creative meal in a long while"
🥟Don't miss the Ongsimi if it's on the menu
🍷Go for the 8-course to experience the full range
Chef Sukwon Yong weaves Korean ingredients into French neo-bistro cooking with precision and flair. Think ponzu mackerel with Granny Smith apple or burrata with sesame—refined, creative, and worth the splurge.
French-Korean fusion
Neo-bistro cuisine
Refined tasting menus
Zen intimate dining
Google
(551)
4.9
Fine Dining✨"best and most creative meal in a long while"
🥟Don't miss the Ongsimi if it's on the menu
🍷Go for the 8-course to experience the full range
Chef Sukwon Yong weaves Korean ingredients into French neo-bistro cooking with precision and flair. Think ponzu mackerel with Granny Smith apple or burrata with sesame—refined, creative, and worth the splurge.
French-Korean fusion
Neo-bistro cuisine
Refined tasting menus
Zen intimate dining
Google
(551)
4.9