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Vegan
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Reflet d'Obione

Opens Saturday at 7:30 PM

Montpellier

🧪"an Alchemist that transforms simple ingredients" into magic
🥬"Vegetables that most would dislike taste like heaven"
🍷Opt for wine pairings — all local, expertly chosen

Laurent Cherchi transforms humble vegetables into Michelin-starred art through fermentation, extraction, and obsessive technique. It's a rare all-vegan or lacto-ovo-vegetarian menu in France's fine dining world, built entirely on local Occitanie produce.

Michelin-starred vegan
Locally sourced ingredients
Chef-driven tasting menu
Artisan tableware
Book Tickets