Fine Dining
🍅"mind blowing tomato and burrata"
🐱Resident cat roams the dining room
⏰Book bouillabaisse 48 hours ahead
Bouillabaisse so legit it needs two days notice. Chef Nathalie Régis cooks what the Carro fishermen caught that morning, just steps from her stove.
Harbor-side dining
Fresh catch daily
Chef-owned gem
Advance reservation required
Fine Dining🍅"mind blowing tomato and burrata"
🐱Resident cat roams the dining room
⏰Book bouillabaisse 48 hours ahead
Bouillabaisse so legit it needs two days notice. Chef Nathalie Régis cooks what the Carro fishermen caught that morning, just steps from her stove.
Harbor-side dining
Fresh catch daily
Chef-owned gem
Advance reservation required