



⭐"probably get a Michelin star soon"
🦆Don't miss the duck ravioli
🌱The 8-hour marinated tofu is a standout
Chef Thinh reimagines Vietnamese classics with French ingredients and eco-conscious flair—think nems without rice paper, duck ravioli, and silky 8-hour marinated tofu. Warm service and creative cocktails complete the experience.
Gourmet Vietnamese fusion
Eco-responsible dining
Elegant intimate setting
Creative reimagined classics




⭐"probably get a Michelin star soon"
🦆Don't miss the duck ravioli
🌱The 8-hour marinated tofu is a standout
Chef Thinh reimagines Vietnamese classics with French ingredients and eco-conscious flair—think nems without rice paper, duck ravioli, and silky 8-hour marinated tofu. Warm service and creative cocktails complete the experience.
Gourmet Vietnamese fusion
Eco-responsible dining
Elegant intimate setting
Creative reimagined classics