Group Friendly
Group Friendly🍖"Really liked lamb cumin spring rools and ribs"
🍺"they make their own beer which is very unique"
📅Book ahead, they're packed most nights
Restaurant Wong has spent 65 years perfecting family Cantonese recipes with a Québécois twist: think Bison egg rolls, Québec lamb spring rolls, and lobster dumplings with local chanterelles. The result is generous, nostalgic comfort food that keeps locals coming back for decades.
65-year family legacy
Cantonese-Québécois fusion
House-brewed craft beer
Upscale lounge atmosphere
Group FriendlyGroup Friendly🍖"Really liked lamb cumin spring rools and ribs"
🍺"they make their own beer which is very unique"
📅Book ahead, they're packed most nights
Restaurant Wong has spent 65 years perfecting family Cantonese recipes with a Québécois twist: think Bison egg rolls, Québec lamb spring rolls, and lobster dumplings with local chanterelles. The result is generous, nostalgic comfort food that keeps locals coming back for decades.
65-year family legacy
Cantonese-Québécois fusion
House-brewed craft beer
Upscale lounge atmosphere