This event is in the past.It took place on July 22, 2026 at The Civic Kitchen.






Mission District, San Francisco
๐ฆช"possibly the most delicious meal I've ever eaten, all prepared by us"
๐Menu shifts with the freshest catch
๐ทChilled wines and beer flow at the feast
Shuck oysters, whip up Ceviche or Aguachile, and master no-cook seafood magic in this four-hour workshop. You'll end the night with a shellfish feast and chilled wines you absolutely earned.
shucking skills
raw bar techniques
small group cooking
summer seafood






Mission District, San Francisco
๐ฆช"possibly the most delicious meal I've ever eaten, all prepared by us"
๐Menu shifts with the freshest catch
๐ทChilled wines and beer flow at the feast
Shuck oysters, whip up Ceviche or Aguachile, and master no-cook seafood magic in this four-hour workshop. You'll end the night with a shellfish feast and chilled wines you absolutely earned.
shucking skills
raw bar techniques
small group cooking
summer seafood