

Sanmay Bhavana
Opens Wednesday at 6:00 AM
Bhuvaneswari Nagar, Byatarayanapura CMC and OG Part
🥖"the aloo paratha was one of the best I've ever had"
🫓"ragi dosa highly recommended"
🌾Ingredients sourced directly from farms
Journey through India's biryani regions without leaving Hebbal. SK Jana Bhuvan slow-cooks Hyderabadi, Awadhi, Nellore, and Kolkata versions in traditional clay pots, plus serves comforting North Indian standards like parathas and dosas.
Authentic Indian biryani
Clay pot cooking
Farm-fresh ingredients
Budget-friendly eats


Sanmay Bhavana
Opens Wednesday at 6:00 AM
Bhuvaneswari Nagar, Byatarayanapura CMC and OG Part
🥖"the aloo paratha was one of the best I've ever had"
🫓"ragi dosa highly recommended"
🌾Ingredients sourced directly from farms
Journey through India's biryani regions without leaving Hebbal. SK Jana Bhuvan slow-cooks Hyderabadi, Awadhi, Nellore, and Kolkata versions in traditional clay pots, plus serves comforting North Indian standards like parathas and dosas.
Authentic Indian biryani
Clay pot cooking
Farm-fresh ingredients
Budget-friendly eats