This event is in the past.It took place on May 17, 2026 at Hyatt House New York/Chelsea.


Chelsea, New York
🍷BYOB wine or beer welcome
👥Bring a friend — min 2 tickets
Roll up your sleeves and cook alongside a chef to master Paella Valenciana, from saffron and chorizo to the soccarat crust. Then gather around the table to feast on what you made.
cooking class
Spanish cuisine
chef-led
hands-on learning


Chelsea, New York
🍷BYOB wine or beer welcome
👥Bring a friend — min 2 tickets
Roll up your sleeves and cook alongside a chef to master Paella Valenciana, from saffron and chorizo to the soccarat crust. Then gather around the table to feast on what you made.
cooking class
Spanish cuisine
chef-led
hands-on learning