This event is in the past.It took place on February 28, 2026 at Japanese Cultural and Community Center of Northern California.
Cooking Class
Spring Wagashi Virtual Cooking Workshop
February 28 at 11am
Japantown, San Francisco
Master three gorgeous spring wagashi from your own kitchen: sakuramochi wrapped in salt-cured cherry leaves, tsubakimochi nestled between camellia leaves, and elegant kinton perfect for tea ceremony. Expert instructors guide you through each sweet step by step, and you'll leave with easy-to-follow recipes plus a video recording to revisit whenever inspiration strikes.
Cooking ClassSpring Wagashi Virtual Cooking Workshop
February 28 at 11am
Japantown, San Francisco
Master three gorgeous spring wagashi from your own kitchen: sakuramochi wrapped in salt-cured cherry leaves, tsubakimochi nestled between camellia leaves, and elegant kinton perfect for tea ceremony. Expert instructors guide you through each sweet step by step, and you'll leave with easy-to-follow recipes plus a video recording to revisit whenever inspiration strikes.