

🍝Linguine al tonno fresco is next level
🍘Try the Panissa Ligure chickpea fries
☕Coffee by Terres de Café
Sacha from Bologna channels childhood memories into soulful Italian plates with a seafood slant. The bright, contemporary space sets the stage for handmade pasta and family recipes that taste like someone's nonna actually cares.
Seafood-forward Italian
Family recipes
Bologna heritage
Bright contemporary space


🍝Linguine al tonno fresco is next level
🍘Try the Panissa Ligure chickpea fries
☕Coffee by Terres de Café
Sacha from Bologna channels childhood memories into soulful Italian plates with a seafood slant. The bright, contemporary space sets the stage for handmade pasta and family recipes that taste like someone's nonna actually cares.
Seafood-forward Italian
Family recipes
Bologna heritage
Bright contemporary space