Fine Dining🍽️"On peut passer un week-end entier à manger (et dormir) Gauthier sans jamais croiser deux fois la même assiette" (Time Out Paris)
🦞Lobster fish & chips is a standout order
🐌The snails are surprisingly excellent here
Chef Alexandre Gauthier turned a beachfront spot into a seafood playground with glass-walled dining rooms that keep the view center stage. Think lobster fish & chips, roasted razor clams, and red tuna sashimi, all served with toes practically in the sand.
Beachfront dining
Chef-driven seafood
Glass-walled views
Family-friendly
Recommendations
Google
(830)
4.1
Fine Dining🍽️"On peut passer un week-end entier à manger (et dormir) Gauthier sans jamais croiser deux fois la même assiette" (Time Out Paris)
🦞Lobster fish & chips is a standout order
🐌The snails are surprisingly excellent here
Chef Alexandre Gauthier turned a beachfront spot into a seafood playground with glass-walled dining rooms that keep the view center stage. Think lobster fish & chips, roasted razor clams, and red tuna sashimi, all served with toes practically in the sand.
Beachfront dining
Chef-driven seafood
Glass-walled views
Family-friendly
Recommendations
Google
(830)
4.1