Sushi Restaurant
Sushi Restaurant🍣"punching way above its weight" (customer review)
🐟Try the chirashi with Madai and Hirame
🍜Himuro: cold sesame udon with sashimi and tempura
A strip mall in Ypsilanti doesn't scream "destination sushi," but Sushi Dabu is quietly serving some of Michigan's most serious fish. The new owner ran Tiger Lily Ferndale and imports special cuts like Madai and Hirame from Japan for melt-in-your-mouth sashimi that's winning over skeptics from coast to coast.
Fresh sashimi focus
Korean-Japanese fusion
Chef-owned gem
Authentic imported fish
Sushi RestaurantSushi Restaurant🍣"punching way above its weight" (customer review)
🐟Try the chirashi with Madai and Hirame
🍜Himuro: cold sesame udon with sashimi and tempura
A strip mall in Ypsilanti doesn't scream "destination sushi," but Sushi Dabu is quietly serving some of Michigan's most serious fish. The new owner ran Tiger Lily Ferndale and imports special cuts like Madai and Hirame from Japan for melt-in-your-mouth sashimi that's winning over skeptics from coast to coast.
Fresh sashimi focus
Korean-Japanese fusion
Chef-owned gem
Authentic imported fish