🦪Visit during daily Oyster Hour for discounted pricing
👔Dress in smart casual attire for dinner
🎖️Present military ID for a 15% food discount
Chef Jason Hanin’s Cape May destination centers on a rigorous farm-to-table and farm-to-glass philosophy, sourcing hyper-seasonal ingredients from nearby Beach Plum Farm for globally inspired, ingredient-driven dishes.
Farm-to-table dining
Refined seaside atmosphere
Globally inspired cuisine
Award-winning wine list
🦪Visit during daily Oyster Hour for discounted pricing
👔Dress in smart casual attire for dinner
🎖️Present military ID for a 15% food discount
Chef Jason Hanin’s Cape May destination centers on a rigorous farm-to-table and farm-to-glass philosophy, sourcing hyper-seasonal ingredients from nearby Beach Plum Farm for globally inspired, ingredient-driven dishes.
Farm-to-table dining
Refined seaside atmosphere
Globally inspired cuisine
Award-winning wine list