




The Eugénie is a chocolate-coated shortbread biscuit with a gooey center. Try the pistachio with white chocolate and salty praline, or the Rose with lychee.
Signature chocolate biscuit
Gooey filled center
Pistachio praline favorite
Artisan French pastry





The Eugénie is a chocolate-coated shortbread biscuit with a gooey center. Try the pistachio with white chocolate and salty praline, or the Rose with lychee.
Signature chocolate biscuit
Gooey filled center
Pistachio praline favorite
Artisan French pastry