This event is in the past.It took place on August 10, 2026 at T2 080 Domestic Lounge.
VegetarianVegetarian📖Leave with a recipe book
🍖Nagaland lamb shank with pumpkin
🍚Maasor tenga fish curry with Joha rice
Take a seven-state culinary journey through India's North East without leaving the airport. Chef Faraz Naaz serves a course for each 'Seven Sisters' state, from Mushroom momo to slow-cooked lamb. You'll even leave with a recipe book.
Seven-course experience
North East Indian cuisine
Airport dining
Curated by Assam chef
VegetarianVegetarian📖Leave with a recipe book
🍖Nagaland lamb shank with pumpkin
🍚Maasor tenga fish curry with Joha rice
Take a seven-state culinary journey through India's North East without leaving the airport. Chef Faraz Naaz serves a course for each 'Seven Sisters' state, from Mushroom momo to slow-cooked lamb. You'll even leave with a recipe book.
Seven-course experience
North East Indian cuisine
Airport dining
Curated by Assam chef
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