π"the greatest hot dog bun of them all" (KQED)
π"the chicken apple sausage is so rich and flavorful"
πͺNo seats, plan to eat on the sidewalk
Since 1966, this bare-bones Berkeley counter has fueled generations of Cal students with grilled sausages, from snappy all-beef franks to garlicky franks and Louisiana hot links. Pile on toppings at the self-serve condiment bar, then take your haul to the sidewalk: there are no seats, and that is entirely the point.
No-frills dive counter
Berkeley institution since 1966
Cal student staple
11 sausage varieties
π"the greatest hot dog bun of them all" (KQED)
π"the chicken apple sausage is so rich and flavorful"
πͺNo seats, plan to eat on the sidewalk
Since 1966, this bare-bones Berkeley counter has fueled generations of Cal students with grilled sausages, from snappy all-beef franks to garlicky franks and Louisiana hot links. Pile on toppings at the self-serve condiment bar, then take your haul to the sidewalk: there are no seats, and that is entirely the point.
No-frills dive counter
Berkeley institution since 1966
Cal student staple
11 sausage varieties