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Fine Dining
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UltimAtun

Opens Tuesday at 12:00 PM

Jerez de la Frontera

🐟"the only restaurant in Spain that will make you feel like tuna is better than ibérico"
🍅Ask about the daily specials like bean stew with chorizo
🍮Save room for the torrija

This is the place that'll make you forget about jamón. Ultimatun turns almadraba tuna into edible art: chicharrones with crackling skin, raw cuts on handmade baskets, even tucked into a towering fried tomato.

Almadraba tuna specialists
Creative tuna preparations
Michelin-star quality
Intimate local gem
Recommendation
Google
(1,094)
4.7
€€€€