This event is in the past.It took place on February 4, 2026 at The Chop House Ann Arbor.
Celebration
CelebrationOld Fourth Ward, Ann Arbor
🥃Weller C.Y.P.B. and William Larue Weller on the pour list
🥩Ribeye Filet with bourbon mustard demi-glace is the centerpiece course
🍤Two appetizers: Bacon Wrapped Shrimp Scampi and Duck Breast Crostini
One night only: rare Weller bourbons meet The Chop House's steakhouse mastery. Savor Bacon Wrapped Shrimp Scampi, Ribeye Filet, and Bourbon Bread Pudding alongside pours of Weller 12yr, C.Y.P.B., and William Larue Weller.
Bourbon dinner
Steakhouse
Rare whiskey pours
Special occasion dining
CelebrationCelebrationOld Fourth Ward, Ann Arbor
🥃Weller C.Y.P.B. and William Larue Weller on the pour list
🥩Ribeye Filet with bourbon mustard demi-glace is the centerpiece course
🍤Two appetizers: Bacon Wrapped Shrimp Scampi and Duck Breast Crostini
One night only: rare Weller bourbons meet The Chop House's steakhouse mastery. Savor Bacon Wrapped Shrimp Scampi, Ribeye Filet, and Bourbon Bread Pudding alongside pours of Weller 12yr, C.Y.P.B., and William Larue Weller.
Bourbon dinner
Steakhouse
Rare whiskey pours
Special occasion dining