

π"one of the best pizzas I've ever had"
π¦"the best seafood tower I've ever had"
π·Wine Spectator Best of Award of Excellence
Chef Michael Mina brings his signature polish to Sonoma wine country with an elegant-casual spot that balances tavern comfort and refined touches. Think Duck Fat Potatoes, wood-fired pies, and towering seafood platters in a modern space with an open kitchen.
Chef Michael Mina
Award-winning wine list
Open kitchen dining
Upscale comfort food


π"one of the best pizzas I've ever had"
π¦"the best seafood tower I've ever had"
π·Wine Spectator Best of Award of Excellence
Chef Michael Mina brings his signature polish to Sonoma wine country with an elegant-casual spot that balances tavern comfort and refined touches. Think Duck Fat Potatoes, wood-fired pies, and towering seafood platters in a modern space with an open kitchen.
Chef Michael Mina
Award-winning wine list
Open kitchen dining
Upscale comfort food