
Afterwork
June 11 at 6pm
Unwind on the terrace with €15 boards piled high with land and sea bites. Chef Maxime Cordier keeps it local and comforting: think Breton curry, white butter sauce, and market-fresh catch.










Le Landreau
Chef Maxime Cordier's 25 years of experience shine through in every plate at this cozy Nantes Vineyard spot. Expect generous portions, market-fresh ingredients, and a warm welcome that'll have you coming back for that loyalty card.
Tips
Le LandreauOpens Thursday at 6:00 PM










Chef Maxime Cordier's 25 years of experience shine through in every plate at this cozy Nantes Vineyard spot. Expect generous portions, market-fresh ingredients, and a warm welcome that'll have you coming back for that loyalty card.
Tips