Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










Unwind on the terrace with €15 boards piled high with land and sea bites. Chef Maxime Cordier keeps it local and comforting: think Breton curry, white butter sauce, and market-fresh catch.
terrace dining
local Breton products
afterwork spot
generous portions
Tips
🇫🇷"My favourite place in the whole of France"
🍽️"dishes are bursting with flavor and freshness"
💰"tasty and generous portions" — great value
Thursday, June 11, 6:00 PM
Afterwork
June 11 at 6pm
+59Le Landreau










Unwind on the terrace with €15 boards piled high with land and sea bites. Chef Maxime Cordier keeps it local and comforting: think Breton curry, white butter sauce, and market-fresh catch.
terrace dining
local Breton products
afterwork spot
generous portions
Tips
🇫🇷"My favourite place in the whole of France"
🍽️"dishes are bursting with flavor and freshness"
💰"tasty and generous portions" — great value
Thursday, June 11, 6:00 PM
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