



Sunday brunch done the Breton way: buckwheat blinis with salmon, scrambled eggs, Koings drizzled with maple syrup, and homemade salted caramel. It's a cozy, laid-back spot where galettes meet weekend ease.
Sunday brunch only
Breton-style crêpes
Cider selection
Sweet and savory
Tips
🍺impressive cider selection, ask the waiter
💶prices have increased, expect €17 per crêpe
Sunday, June 14
€€€€
Large Brunch Salé-Sucré
June 14 at 12am
+26Bourg-la-Reine




Sunday brunch done the Breton way: buckwheat blinis with salmon, scrambled eggs, Koings drizzled with maple syrup, and homemade salted caramel. It's a cozy, laid-back spot where galettes meet weekend ease.
Sunday brunch only
Breton-style crêpes
Cider selection
Sweet and savory
Tips
🍺impressive cider selection, ask the waiter
💶prices have increased, expect €17 per crêpe
Sunday, June 14
€€€€
Make it an outing
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