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This event is in the past.It took place on March 21, 2026 at Choc-hola.

Atelier Fabrication de chocolat 1
Cooking Class
Atelier Fabrication de chocolat 2
Atelier Fabrication de chocolat 3
Atelier Fabrication de chocolat 4
Atelier Fabrication de chocolat 5

Atelier Fabrication de chocolat

Decré

Grind, temper, and shape your own chocolate bar starting from the cocoa bean. This two-hour workshop teaches ancient Mexican production methods, includes a blind tasting of Choc-Hola's creations, and ends with Mayan-style hot chocolate.

Traditional Mexican methods
Make-and-take
Intimate workshop
Cocoa education

Tips

🍫"holy grounds of coffee is a gift from the gods" (Mexican visitor)
🎁take home the chocolate bar you made
Mayan-style hot chocolate tasting included

Choc-hola

11 Rue Saint-Léonard, 44000 Nantes, France

55 €

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