Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
This event is in the past.It took place on March 21, 2026 at Choc-hola.




Grind, temper, and shape your own chocolate bar starting from the cocoa bean. This two-hour workshop teaches ancient Mexican production methods, includes a blind tasting of Choc-Hola's creations, and ends with Mayan-style hot chocolate.
Traditional Mexican methods
Make-and-take
Intimate workshop
Cocoa education
Tips
🍫"holy grounds of coffee is a gift from the gods" (Mexican visitor)
🎁take home the chocolate bar you made
☕Mayan-style hot chocolate tasting included
Atelier Fabrication de chocolat
Decré




Grind, temper, and shape your own chocolate bar starting from the cocoa bean. This two-hour workshop teaches ancient Mexican production methods, includes a blind tasting of Choc-Hola's creations, and ends with Mayan-style hot chocolate.
Traditional Mexican methods
Make-and-take
Intimate workshop
Cocoa education
Tips
🍫"holy grounds of coffee is a gift from the gods" (Mexican visitor)
🎁take home the chocolate bar you made
☕Mayan-style hot chocolate tasting included
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