This event is in the past.It took place on January 17, 2026 at CIA at Copia (The Culinary Institute of America at Copia).




Watch a Michelin-starred chef work magic with truffles while truffle-sniffing dogs steal the show. Chef Roland Passot demonstrates his techniques, you'll taste truffle hors d'oeuvres paired with Schramsberg bubbles, and go home with recipes.
Culinary demonstration
Wine tasting included
21+ only
Tips
🍽️tastings only, not a full lunch
Bubbles & Truffles




Watch a Michelin-starred chef work magic with truffles while truffle-sniffing dogs steal the show. Chef Roland Passot demonstrates his techniques, you'll taste truffle hors d'oeuvres paired with Schramsberg bubbles, and go home with recipes.
Culinary demonstration
Wine tasting included
21+ only
Tips
🍽️tastings only, not a full lunch
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