Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
This event is in the past.It took place on March 5, 2026 at Choc-hola.




Grind cocoa beans by hand the way the Mayans did. This two-hour workshop walks you through traditional Mexican chocolate-making from bean to bar, ending with a sacred-style sipping chocolate that tastes like history.
hands-on workshop
Mexican heritage
bean-to-bar
traditional techniques
Tips
🍫"gift from the gods" — Mexican customer
Atelier Fabrication de chocolat
Decré




Grind cocoa beans by hand the way the Mayans did. This two-hour workshop walks you through traditional Mexican chocolate-making from bean to bar, ending with a sacred-style sipping chocolate that tastes like history.
hands-on workshop
Mexican heritage
bean-to-bar
traditional techniques
Tips
🍫"gift from the gods" — Mexican customer
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