This event is in the past.It took place on May 6, 2026 at Les Pâtisseries du chef.
Master the Fraisier, that stunning French strawberry layer cake with pillowy génoise sponge and silky mousseline cream. This hands-on workshop teaches professional pastry techniques you'll use long after the last berry is placed.
hands-on pastry class
classic French technique
small group format
beginner-friendly
Tips
👨🍳"the owner was so sweet and welcoming"
🍓perfect strawberry season timing
ATELIER ADULTES - Fraisier
Le Plessis-Robinson
Master the Fraisier, that stunning French strawberry layer cake with pillowy génoise sponge and silky mousseline cream. This hands-on workshop teaches professional pastry techniques you'll use long after the last berry is placed.
hands-on pastry class
classic French technique
small group format
beginner-friendly
Tips
👨🍳"the owner was so sweet and welcoming"
🍓perfect strawberry season timing
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